Hsinchu Souvenirs Foods

The fourth-generation owner Wu Hong Yi of Xin Fu Zhen said that his great-grandm

The full moon celebration for a child, also known as the "Mi Yuan" celebration,

Cheng Jia Meat Dumpling King was established three years before the Republic of

Ying Coffee, as the name suggests, is a combination of photography and coffee, a

Desserts are said to be a balm for the soul. The owner of Red Hat Bakery, who as

Chiu's Mochi Shop has been in operation for 30 years, consistently adhering to t

Located near the Hsinchu City God Temple, hidden in the alleys is the nostalgic

In 1979, Lin Ching-hwei began selling handmade Fuzhou meatballs, known as "Ah Hu

Won the honors of the 2015 Taiwan Gift and the Top 100 Taiwan Gifts in 2014, whe

Mama Fish Wild Seafood Supermarket has four unique features: 1. A distinct brand

Changrui Meatballs is also an old brand of Hsinchu Meatballs, which is most famo

Touch, the most mysterious art of gourmet food. Sweet, sour, salty, spicy, soft,

Jin Yi Meatball has upheld the spirit of "conscientious products" for 77 years,

In 1957, the early street hawking method of selling from hand-pushed carts gradu

Hai Duan Kǎngwán is the first professional Kǎngwán factory in Hsinchu to pas

Low cholesterol red egg duck eggs, non-sulfur zongzi leaves, Hsinchu local black

Nan Hsing Rice Noodle has a history of over a century, adhering to traditional m

The method of making the Black Cat Bun follows traditional techniques, using sou

Hsinchu Farm offers a daily supply of fresh pastries, cakes, and a variety of br

The exclusive creation of the "Pizza Burger" combines the characteristics of bak

Mei Nai Si has been serving a variety of Chinese and Western cuisine, as well as

Fujih Restaurant maintains the traditional flavor of its meatballs, with the fou