Dacun Angelica Duck Introduction
Angelica Duck Noodle Soup, Braised Dishes, and Rice Blood Cake from a 40-year-old duck meat restaurant. The broth is prepared using traditional methods, with the braising sauce simmered with ten high-quality Chinese medicinal herbs, including Angelica, red dates, cooked Rehmannia, goji berries, and Astragalus, among others. Although the soup is dark, it is not bitter. The Angelica Duck Noodle Soup, Duck Meat Noodles, and Rice Blood Cake are must-try signature dishes for customers.
