Aromatic Flavor Roast Duck Introduction
Located next to the Big Han Bridge at the intersection of Zhongzheng Road and Siyuan Road in Xinzhuang District, Xiangzhiwei is a deeply cherished culinary memory for many people from Xinzhuang and Sanchong. The reason is simple: the delicious roast duck has a crispy exterior and tender interior, with the juices perfectly locked in through high-temperature roasting. Every bite is unforgettable when paired with noodles, green onions, and sweet bean sauce, which explains the long queues of customers patiently waiting. The knife skills of the chef at Xiangzhiwei are also highly praised by patrons, especially after the metro became operational, attracting even more visitors. While waiting, it’s a pleasure to watch the chef skillfully slice the duck. Known for its crispy roast duck, Xiangzhiwei is extremely popular in Xinzhuang, almost synonymous with "banquet," making it a delicious choice for entertaining friends and family. The duck bones leftover after enjoying the sliced duck are stir-fried over high heat, and the flavorful broth pairs perfectly with rice, especially during festivals when everyone comes to purchase several ducks to savor. The roasting oven in the shop never stops, and even passersby can’t resist stopping to enjoy the aroma. Recommended dish: Crispy Roast Duck (whole).
