Xinzhuang Night Market Pork Blood Soup Introduction
Unlike other pig blood soups that use clear broth with shredded ginger, the soup here is made with sha cha sauce and pickled cabbage. Paired with cooked soft and flavorful pig blood, it is savory and delicious, a beloved taste that New Taipei City residents have enjoyed since childhood. Recommended dishes: pig blood soup with sausage, fried noodles, scallion rice.
