Tainan GuTian Hotel Introduction
Cantonese seafood and Hong Kong-style dim sum are offered with both à la carte and set menu options (vegetarian available). With a fragrance of osmanthus and a sense of wealth and prosperity, an authentic team of Hong Kong chefs meticulously crafts dim sum, allowing you to experience the charm of Hong Kong. The Cantonese seafood dishes gather seasonal specialties, showcasing the local flavors of various provinces in China. There are VIP rooms seating 15 and 10 persons respectively to cater to dining and banquet needs, providing a sense of exclusivity.
