Tainan Guiren Hotel Introduction
Cantonese seafood and Hong Kong-style dim sum are offered with table service, à la carte, and set menus (vegetarian options available). The fragrant osmanthus and rich noble fortune are crafted by an authentic team of Hong Kong chefs, hand-making dim sum that makes you feel like you’re experiencing the charm of Hong Kong. Cantonese seafood dishes are crafted with seasonal local specialties, showcasing flavors from various provinces in China. There are private rooms accommodating 15 and 10 guests, fulfilling the needs for gatherings and banquets, providing a sense of exclusivity.
