Li Zhang Ma Rice Cake Introduction
When you arrive at Daxi and Pinghe Old Street, you must try the popular Li Zhang Ma's Rice Cake, which has a history of sixty years. The traditional rice cake and brown sugar rice cake are both served in generous portions. Made using ancient steaming techniques, the authentic Hakka flavor features soft and tender rice cakes topped with preserved vegetables and mushrooms, all drizzled with a sauce made from Kikkoman soy sauce, making it incredibly delicious. There is also the sweet rice cake made with brown sugar, which is fragrant, chewy, and pairs perfectly with meatball soup. Parking information: Please park at the Yuemei Parking Lot, Daxi Bridgehead Parking Lot, or in front of the Township Office, or park at No. 2 Parking Lot, along the roadside parking spaces on Kangzhuang Road, and walk to the location.
