Guangfu Yunshan Restaurant Introduction
The restaurant's signature dishes, including the big thin slices, spicy vinegar chicken, fermented black bean fish, and crossing the bridge rice noodles, have remained classic favorites over the years. In an era where machines have replaced human labor, Yunshan Restaurant still insists on handmade big thin slices every day, paired with their unique sauce, making it truly a classic among classics. A restaurant that has lasted for 40 years relies not only on delicious dishes but also on the spirit and ambition passed down from the previous generation. This is the main reason why Yunshan Restaurant, despite lacking luxurious decor and ornate plating, has been able to be passed down through generations.
