Vinegar Culture Museum Introduction
Beipu Vinegar Culture Museum is a specialty store with vinegar as its main product, positioned as a corner museum showcasing local vinegar-making techniques, organic fruits and vegetables from small farmers, and fifty varieties of handmade fruit and vegetable vinegars. The museum offers customers the option to make vinegar by reservation and is actively involved in heritage transmission, frequently hosting elementary and middle school classes for experiential learning. Although these experiential activities often operate at a loss, Mr. Zhang is always enthusiastic, believing that heritage preservation is essential for longevity. Although the Vinegar Culture Museum does not invest in large-scale commercial marketing, its all-natural vinegar allows consumers to enjoy health benefits, attracting many health-conscious customers.
