Li Zhenhui Bian Shi Shi Yan

Changhua Foods


Li Zhenhui's Dumplings began as an inconspicuous stall over 40 years ago, but the hand-made dumplings have a delicate flavor. The unique dumpling skin is made by repeatedly pounding pork hind leg meat into a thin, translucent layer, giving it a special chewy texture that leaves a lasting impression.

Address:54 Zhaoxi Road, Erlin Township, Changhua County

Li Zhenhui Bian Shi Shi Yan Introduction

Li Zhenhui's Dumplings began as an inconspicuous stall over 40 years ago, but the hand-made dumplings have a delicate flavor. The unique dumpling skin is made by repeatedly pounding pork hind leg meat into a thin, translucent layer, giving it a special chewy texture that leaves a lasting impression.

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