Changhua Souvenirs Foods

Lyons' savory cake breaks the tradition of steaming by using baking techniques f

General mochi is mostly sweet in flavor, but Dayuan Mochi in Changhua is famous

Yuanlin is renowned as the Kingdom of Preserved Fruits, with numerous preserved

With a hundred years of heritage, this local oil has established an experience c

Changhua Souvenir and Egg Yolk Pastry Specialty Store has won the Golden Award i

The Ice Zongzi Invention Museum is operated by Yongtai Gourmet Company. It start

Around the first year of the Republic of China, our ancestor Wang Zhang establis

Grandpa Hua's Dried Cauliflower is made following traditional methods. Fresh cau

Sweego Fruit Experience Hall combines simple meals, hot pot, and afternoon tea w

Xionghe Jia Handmade Pancake Rolls combine egg rolls and pancakes to create a th

During the Guangxu period, Zheng Chui arrived in Taiwan across the sea, bringing

Lukang, this cultural ancient city, has abundant seafood due to its geographical

Meiyu Foods insists on using top-quality ingredients, combining healthy vegetari

Professional consulting services for various herbal medicinal wines made from he

Ms. Chen Fang-mei's family runs the renowned "Joy" bakery in Lukang, specializin

Founded in 1961, Boss Liu began learning to make peanut candy at the age of 16.

Our company is a professional coffee importer in the country, specializing in pr

A specialty store offering various handmade brittle candies, including peanut br

The second-generation heir, Boss Jiang, used to play with a rolling pin as a chi

The social drinking sessions often involve cup after cup of bitter and astringen

Established for nearly 40 years, Hsiu Mei Chen Cake Shop is located in the rural

Lukang has been famous for thirty years, offering freshly made jerky at affordab

The time-honored Jin Sheng Tang oil rice is quite famous in Lukang. They insist

Since its establishment in 1995, Hsu Sheng Wang Sock Industry Co., Ltd. has been

Yongle Community Development Association is located in Pu-Yan Township. It is an

Li Zhen-hui's Dumplings, established over 40 years ago as an inconspicuous stall

Guashan Pastry offers a wide variety of products, mainly creative pastries. The

The seaweed peanut dish originally started as an appetizer at the Blessing Resta

"Our business philosophy at Lin Ju Yuan is 'We dare to eat what we sell to our c

Changhua County produces over 45% of the nation's grapes, with varieties includi

In March 2006, Maixi Jia Company established a professional baking factory cover

Our restaurant has been established in Lugang for over a decade, serving custome

Mugwort Health Tea - Made from organic, pesticide-free young mugwort, along with

On the Bagua Mountain range, the "Oke Tea Technology Company" combines tradition

Delicious and healthy cuisine relies not only on the chef's cooking skills but a

Yifus, Erlu, and Sanbanka are well-known historical place names, with Erlu refer

For those who love pastries, this is the place to be. "Sanhe Zhen" is located on

The biggest feature of our shop's mochi is that the entire process is made by ha

Founded by Mr. Liang Chao-xuan and run by three generations, Chaohe Cake Shop ha

"Ding Tai Hsing" is located at the intersection of Zhongshan Road and Sanmin Roa

"Ah Chen Noodle Tea" selects fine ingredients and is handcrafted, inheriting the

The ancestors made a living by producing pastries, and due to their unique flavo

Founded in 1940, in the 15th year of the Showa era, by Huang Tsai-Hsing's father

"Zheng Xing Zhen Pastry Shop" is a local favorite in Lugang! This century-old sh

Under the dedicated research and development of the current manager, Shi Zhengho

Founded in 1948 by the traditional pastry master Li Da-jin, this restaurant repr

Nut buns, colored pastry, meat buns, longevity peaches, tiger flavor pork, coffe

Songrui Hang offers a variety of health-conscious vegetarian products (Mazu Bles

"The rich culinary tradition of Lukang is shaped by 'Fortune and Wealth for Thre

Meixiangyuan adopts a diversified business model and combines it with the health

Boss Cai Jin-wen has accumulated over twenty years of pastry-making skills and e

The second-generation heir of "Kowloon Bakery," Li Dongcheng, and his wife have

Founded in the 13th year of the Guangxu Emperor of the Qing Dynasty, "Feng Yan C

In the past, beef tongue cakes were snacks used by laborers to satisfy their hun

When you arrive in Lugang, it’s hard not to immediately think of the famous lo

Chef Hong, originally learned at "Taipei Yadu Pastry Bakery" and served as a pas

This establishment adheres to the principle of "Quality creates reputation, and

In Wanggong, due to its coastal location and sandy soil, it is very suitable for

Located next to the Lukang Folk Arts Museum, "Master Ding's Matsu" inherits the