Rou Yuan Rui Introduction
Beidou Mazu Temple Meatballs, a four-generation heritage from "One Fucheng, Two Lukang, Three Bangka, Four Beidou," Beidou Town was once a prosperous city in Taiwan. When thinking of Beidou Town, meatballs come to mind. The Fan's Beidou Meatballs, which originated at the Mazu Temple, have been passed down for over 40 years and are now operated by the fourth generation. Mr. Fan Ruiming, the third generation, warmly greets patrons, making it the signature meatball spot. Beidou Meatballs, promoted by the cheerful Mr. Fan Ruiming, are handmade, featuring three finger indentations, translucent skin, and a filling of pork and bamboo shoots, topped with a unique sauce. The skin is chewy and the filling generous, making them delicious and easy to enjoy. They can be paired with tofu soup and meatball soup. The chilled delivery of steamed, fried, or cold meatballs offers excellent flavors, and the exquisite gift boxes are a representative of Changhua.
