Fu Long Zhuang Restaurant Introduction
Fu Long Zhuang Restaurant is located by the Beishi River, nestled between the mountains and water, covering an area of several hectares. With an elegant dining environment, it is a wild vegetable restaurant that has been in operation for 20 years. The restaurant uses rainbow trout raised in clear stream water, free-range native chickens from the mountains, and locally-sourced fresh bamboo shoots as its main ingredients, truly making it an exquisite dining experience. For the past 20 years, the restaurant has adhered to a business philosophy of quality at a reasonable price, always putting customers first, which has left visitors praising and wanting to return.
