Lide Qitou Hotel Introduction
Li Te Chi Tou Hotel was awarded the "2013 Taiwan Group Meal Contest" for its cuisine. Located in the Zhu Mountain area, the climate and soil are suitable for growing fresh bamboo shoots, which are cultivated with care by local farmers. They are exceptionally fresh and delicious, and you can never grow tired of them. In late spring and early summer, fireflies shimmer in the countryside, and the fragrant spring tea is in season. We invite you to take a trip to the tea region, where you can enjoy the first sip of spring tea, taste fresh bamboo shoots, and experience the romantic mountain village nights illuminated by fireflies. This is also the season for abundant spring bamboo shoots, and you can see farmers harvesting them everywhere. Bamboo shoots grow underground and are free from pests, making them a clean and hygienic vegetable. When visiting Li Te Chi Tou Hotel, don’t miss the chance to taste the “Bamboo Shoot Feast,” served on tableware made from fresh bamboo. Specially crafted dishes highlight the rich aroma of Dong Ding Oolong tea, merging the refreshing qualities of tea into a unique "tea banquet" that combines local mountain produce, stream ingredients, and unique local ingredients. Each dish is fresh and light, allowing you to experience another aspect of tea while slowing down your pace in a relaxing atmosphere. Experiencing the resort ambiance of Li Te Chi Tou Hotel has become one of the happiest memories for travelers on their journey.
