Cook Little Fresh Introduction
The menu is updated to ensure the use of seasonal ingredients and quality, creating warm, homestyle Chinese dishes. During mealtime, the restaurant is always bustling with university students and office workers, using food to soothe the homesickness of those away from home. With safe ingredients provided by friendly farmers, consumers can feel the chef's philosophy from farm to table, understanding the concept of "eating ingredients rather than processed foods." Through the dishes, people can appreciate the beauty of Yunlin land!
