A-Rong Seafood Introduction
Donggang, the most prosperous fishing port in southern Taiwan, is a rich fishing village that has been renowned for catching seasonal seafood for a century. It has fostered a culture among fishermen of respecting nature and being charitable. Twenty years ago, it started from the simplest roadside stalls. Thanks to the innate advantages of local children, every morning, they always select the finest catch from the market, bringing out one delicious dish after another from the kitchen, which has been Boss A-Rong's unwavering belief for the past seventeen years.
