Su Ming Hsing Cake Shop Introduction
Established in 1961, our store specializes in making traditional engagement pastries (including Sesame Egg Yolk, Curry Braised Pork, Green Bean Cake, Green Bean Braised Pork, Green Bean Egg Yolk), Mid-Autumn Festival mooncakes, Egg Yolk Pastries, Pineapple Cakes, various longevity turtles for worship, Buddha's Hand for rituals, Baozi, and noodle turtles, along with peach buns, bread, and cakes. Our shop maintains high standards for quality and continuously innovates its business philosophy, making our products reliable in terms of quality and reputation.
