Qingguang Meat Thick Soup Introduction
Qingguang Meat Soup is a well-known establishment on Linkou Old Street, famous for its nostalgic delicacies. The most cherished dish is, of course, the generously portioned meat soup, which pairs perfectly with a bowl of braised pork rice, evoking a strong sense of nostalgia. The meat used in Qingguang's soup is coated in flour and boiled first, then placed in the broth upon customer order, resulting in tender, juicy, and chewy meat chunks. The broth is delicious with a hint of sweet potato starch, making it incredibly flavorful. Besides braised pork rice and meat soup, most visitors also order a portion of tofu puff, which is marinated in the braising sauce, enhancing its subtly sweet and salty taste. The small restaurant often requires some patience during peak dining hours, and alongside the meat soup, Qingguang's fresh squid soup is also a favorite among many food lovers.
