Double Happiness Bun

Taipei Foods


The restaurant's method of making old noodles takes over 10 hours from fermentation to completion for each bun, and it is all done by hand. They insist on not adding preservatives, artificial sweeteners, or bleaching agents. The texture is firm and the flavor is exquisite, with limited daily supply. Recommended products: Taro Sweet Potato Bun, Milk Cheese Bun, Red Bean Milk Cheese Bun, Matcha Red Bean Bun.

Address:4F, Lane 14, Alley 76, Hougang 1st Road, Xinbei City, New Taipei City 242, Taiwan

Double Happiness Bun Introduction

The restaurant's method of making old noodles takes over 10 hours from fermentation to completion for each bun, and it is all done by hand. They insist on not adding preservatives, artificial sweeteners, or bleaching agents. The texture is firm and the flavor is exquisite, with limited daily supply. Recommended products: Taro Sweet Potato Bun, Milk Cheese Bun, Red Bean Milk Cheese Bun, Matcha Red Bean Bun.

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