De Yi Xiaozhu German Kitchen Introduction
Featured Dish: German Potato Dumplings (Kartoffelklöße) with Sauerkraut Filling served with Hunter's Mushroom Sauce and Smoked Beer Roasted Crispy Pork Belly. Description: Potato dumplings mixed with sautéed German sauerkraut and wrapped in bacon, drizzled with a special German hunter's mushroom sauce. Cooking Method: Boiled