Jiudou Leisure Farm Introduction
In 1997, due to his father's severe liver cirrhosis, Luochang decided to return home to operate an organic farm, hoping that organic diet and croquet could improve his father's condition, which eventually came true. The farm initially grew organic vegetables in 12 greenhouse facilities. In light of the efficacy of organic dietary therapy, additional facilities such as a packaging plant, composting shed, cold storage, and pressure pre-cooling room were gradually established. In July 2002, a refrigerated sorting warehouse was added, and the sales method was fully changed to home delivery across Taiwan, providing consumers with fresher fruits and vegetables. Moreover, "Kioto Sugar Biotechnology" was introduced, which not only eliminates soil pollution but also revitalizes the soil ecosystem, enhances plant immunity, and reduces the occurrence of pests and diseases. After consuming the fruits and vegetables, we can also achieve detoxification effects.
