Fengde Food Tourism Factory Introduction
Fengde Good Food integrates production, tourism, and education to create a theme-based tourist factory centered on "Food and Agriculture Education." It aims to promote domestic agricultural products, healthy eating, and the concept of valuing resources. The facility features a transparent vegetable and fruit corridor and a processing observation area, allowing the public to understand the processes from ingredient processing to packaging and distribution. An industry knowledge wall is created using seeds, vegetable varieties, and fruits as teaching materials, enhancing public awareness of food through hands-on seed interaction lessons. By experiencing the temperature of cold storage, visitors can understand the importance of temperature in food preservation. Additionally, AR and VR interactive guided teaching about ingredients, as well as fun DIY courses for colorful mochi, rice balls, and red turtle cakes, provide an engaging way for the public to learn through interaction.
