Heisong Beverage Museum Introduction
■Due to recent renovations in the museum, reservations for visits are temporarily unavailable. >> For details, please see the link. When I was a kid, one of the things I looked forward to the most when attending weddings with my parents was the sweet and sour Oasis juice paired with delicious dishes that created unforgettable memories! Black Bone Soda with salt - a home remedy for catching a cold, with a tingling texture that lifts your spirits even before you've fully recovered. What’s your "Black Bone memory"? Come for a stroll down the time corridor of the Heisong Beverage Museum and reminisce about the years we spent enjoying Black Bone together. In front of the museum, there’s a wall filled with illuminated boxes of soda and soft drink bottles, a commemorative edition that gained popularity during the 2004 Changhua Flower Expo. Entering the museum, the sidewalls display the evolution of Heisong from its beginnings in 1925 with "Jinxin Commercial Association" to becoming a major beverage manufacturer. Its long history has grown alongside Taiwanese society; the first marble soda in Taiwan was born, and glass bottles of Heisong soda served at banquets are shared memories for many from the 50s and 60s. In the economically booming 1950s, a trend of drinking soda and sarsaparilla emerged, with the museum showcasing historical advertisements, signs, and trademarks, including the metal plates hanging outside grocery stores and limited editions gifted to distributors and retailers...
