Tian Zhuang Leisure Restaurant Introduction
Walking into Tian Zhuang, you will quickly be immersed in a relaxing atmosphere. The well-arranged flower beds and ducks and geese leisurely gliding on the pond make you forget that you are in a restaurant while sitting on a swing handcrafted by the owner's father. On the left side of the entrance to Tian Zhuang, neatly stacked logs of longan wood are used as firewood for the barbecue clay pot chicken. The chicken is crispy on the outside and tender on the inside, delicious when dipped in chicken juice or served with pepper salt, offering a unique enjoyment as you use your hands to pull apart the fresh and tender meat. Additionally, the three-cup eel and salty crispy large intestine are also incredibly flavorful.
