Chen Yi-Fa Bakery Life Museum Introduction
Chen Yi Fa Foods was established in 1968, originally focusing on making wedding cakes, commonly known as "big cakes." The store offers a variety of pastry products, with the black sugar cane cake being its signature item, made using traditional methods that retain the natural aroma. Additionally, the lightly salted scallion egg roll, which targets a savory flavor, is also very popular. There is also a coffee stand at the entrance, where coffee paired with pastries provides the greatest enjoyment.
