Traditional Braised Pork Rice

Yunlin Foods


Meltingly tender with the braise! The small pork ribs have a beautiful dark golden color after being braised for a long time, so soft that you can push the bones out with your tongue, rich in flavor and moisture. The braising sauce mixes evenly with the marbling and the aroma of the meat, leaving you wanting more after finishing. This dish of pork ribs rice has become a highlight in Taixi, which is known for its seafood.

Address:No. 181, Zhongshan Road, Taixi Township

Traditional Braised Pork Rice Introduction

Meltingly tender with the braise! The small pork ribs have a beautiful dark golden color after being braised for a long time, so soft that you can push the bones out with your tongue, rich in flavor and moisture. The braising sauce mixes evenly with the marbling and the aroma of the meat, leaving you wanting more after finishing. This dish of pork ribs rice has become a highlight in Taixi, which is known for its seafood.

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