Sakura Shrimp Almond Pancake Introduction
Sakura shrimp is listed as one of the three treasures of Donggang, as it only exists in a few sea areas and is considered a national treasure of seafood. With its thin and soft shell and sweet, tender flesh, it is paired with almond slices, white sesame, and onion. After being delicately seasoned and shaped by hand, it is finely baked to create a fragrant, crispy, and precious sakura shrimp almond pancake.