Baihe A-Po Rice Cake, Rice Noodle [Fuxing Branch] Introduction
The origin of A-Po's rice noodles and bowl cake goes back to a time in Baihe Township, Tainan County, where an elderly lady over 80 years old has been selling rice noodles and bowl cakes in the market for over 50 years. With no fancy packaging or television coverage, one bite is enough to draw you in deeply by her flavors. It feels like returning to the old days, with nostalgic memories of childhood laughter and quarrels flooding back. The old lady places great importance on food quality, never cutting corners or adding any chemicals. "Following ancient methods, insisting on handmade" is her philosophy, showcasing the dignity and dedication of the older generation of Taiwanese towards food. However, she is no longer selling, as aging has forced her to give up this traditional craft. As a result, her bowl cakes and rice noodles have been hard to come by for a long time. Unfortunately, the unique flavors faded with her decline. Fortunately, she has passed down her methods, ensuring that her legacy lives on, allowing this flavor to resurface in the world, continuing the legend of rice noodles and bowl cakes she created. Main products and specifications: rice noodles, bowl cakes, meat dumplings.
