Fish Village Live Seafood Introduction
With over 40 years of history on the North Coast, Yu Cun Live Seafood has earned the praise of food enthusiasts for its fresh and delicious seafood dishes. It has gained a consistent reputation, currently run by the second-generation owner, Hung Chen-Hui, who has been managing the restaurant for over a decade. He focuses on local hospitality, fostering deep relationships with loyal patrons who have been coming for decades. Additionally, there is a banquet department located at No. 65, Dong'ao Road, Wanli District, New Taipei City, suitable for organizations and group dining.
