Chuan Xiang Restaurant Introduction
2016 Gold Medal Restaurant Recommendations: Cuttlefish Omelette, Handmade Sticky Rice Sausage. Stepping into Chuanxiang Food Hall located on Yiyong Street in Bade District, the aroma of sticky rice fills the air, reminiscent of returning to grandma's kitchen in a traditional courtyard. The owner hopes to use the nostalgic flavors of traditional street food to carry on the delightful memories. In today's Taiwan, it is quite convenient to find food; as soon as you open the door, there is a snack stall on the left and a noodle shop on the right. However, it is not so easy to find good dishes made with traditional craftsmanship. Chuanxiang Food Hall is different from ordinary snack noodle shops, focusing on the sticky rice sausage that those born in the 1950s and 1960s must eat while watching performances at the temple, bringing everyone back to their youthful days through food.
