77 Chocolate Republic Introduction
Hungya Foods has established "77乳加" since 1976, and it has gone through 36 years of history, always adhering to the corporate philosophy of "integrity, innovation, quality, and service." Facing intense competition in both domestic and international food industries, Hungya Foods, with its forward-looking vision as a manager and its innovative corporate spirit, has expanded from its expertise in the chocolate industry into the tourism service industry, continuing the spirit and story of chocolate by establishing Asia's first chocolate museum—"Chocolate Republic." The Chocolate Republic offers chocolate culture, knowledge, and history combined with tourism, aspiring to become a fun and educational chocolate hall, and Taiwan's latest landmark. "Chocolate Republic" hopes to embody the concept of a republic, becoming a sweet memory point in the world and a highlight pursued by the international market for eternity.
