Xin Shun Fa Restaurant Introduction
Established in the late Qing Dynasty, Xin Shun Fa specializes in the production of malt syrup and winter melon candy. For over a century, their craftsmanship has remained pure and their flavors rich. In a time of material scarcity, being able to enjoy malt syrup was truly a blessed experience. Currently, the fourth generation, Lu Ming-He, openly shares this sweet and nostalgic taste with everyone. Malt syrup is also the key ingredient in malt candy cookies, bringing sweetness to children's childhoods. It can be said that this was one of the favorite snacks of children at that time!
