Guang Hai Restaurant Introduction
"Guanghai Restaurant" has been established since 2003, offering exceptional value in terms of ingredients, portion sizes, and prices. It has also won accolades in Keelung City’s seasonal gourmet food competition. In addition to adhering to a philosophy of healthy eating and fresh ingredients, the restaurant pursues innovation in dishes and flavors, ensuring that all customers can enjoy exquisite culinary experiences. Signature Dish Description: Fresh and tender water bamboo shoots are shredded and mixed with a sweet and sour sauce and cilantro, then topped with peanuts! The refreshing cold shredded water bamboo shoot is definitely a must-try dish when visiting Guanghai Restaurant!
