Okraw Tea Co., Ltd. Introduction
The 【Oke Tea Technology Company】in the Bagua Mountains combines traditional tea leaves with modern tea processing technology, aiming to provide consumers with the purest tea. *Reduces the release of tea tannins to avoid bitterness and enhances sweetness: In cold water, the amino acid molecules in tea that bring sweetness are more likely to dissolve first, while the bitterness sources such as tannic acid and caffeine are less easily released. *Decreases the caffeine content in tea, reducing the burden on the stomach. For those who easily experience stomach discomfort from drinking tea, cold brew tea can help avoid this issue. The reduced caffeine content can also improve sleep disturbances caused by tea consumption.
