Lukang Ah-Wen Lamb

Changhua Foods


The association-certified specialty shop for domestic lamb, "Lukang A-Wen Lamb Shop," is located on Caiyuan Road in Lukang Township, near the unique attraction "M乳巷." The lamb soup is meticulously prepared using domestically sourced lamb heads, legs, and large bones, simmered with a special black bean broth created by Boss Li to replace salt for seasoning. Additionally, traditional Chinese medicinal ingredients such as Chuanxiong, Goji berries, Rehmannia, Cinnamon Twig, Angelica, and Astragalus are added to create a delicious and sweet lamb broth. The shop offers a variety of domestic lamb options, including lamb with skin and lean cuts, making it suitable for enjoying lamb dishes year-round—sustaining the body’s energy in summer and warming it in winter. It can truly be said to be a treasure of red meat. "To create a good lamb dish, the most important factor is the careful selection of goats," emphasizes Boss Li, showcasing his dedication and commitment. The special broth made from black beans offers a pleasant sweetness without being greasy, providing a unique charm that encourages customers to "come back for more." Reservation hotline: 04-7768998. Note: Free shipping for home delivery orders over NT$2,000.

Address:No. 64, Caiyuan Road, Lukang Town, Changhua County

Lukang Ah-Wen Lamb Introduction

The association-certified specialty shop for domestic lamb, "Lukang A-Wen Lamb Shop," is located on Caiyuan Road in Lukang Township, near the unique attraction "M乳巷." The lamb soup is meticulously prepared using domestically sourced lamb heads, legs, and large bones, simmered with a special black bean broth created by Boss Li to replace salt for seasoning. Additionally, traditional Chinese medicinal ingredients such as Chuanxiong, Goji berries, Rehmannia, Cinnamon Twig, Angelica, and Astragalus are added to create a delicious and sweet lamb broth. The shop offers a variety of domestic lamb options, including lamb with skin and lean cuts, making it suitable for enjoying lamb dishes year-round—sustaining the body’s energy in summer and warming it in winter. It can truly be said to be a treasure of red meat. "To create a good lamb dish, the most important factor is the careful selection of goats," emphasizes Boss Li, showcasing his dedication and commitment. The special broth made from black beans offers a pleasant sweetness without being greasy, providing a unique charm that encourages customers to "come back for more." Reservation hotline: 04-7768998. Note: Free shipping for home delivery orders over NT$2,000.

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