National Highway No. 6 Black Skin Stinky Tofu Introduction
Located on Zhongshan Road in Puli, Black Skin Stinky Tofu specializes in black stinky tofu. Due to its uniqueness and novelty, it has garnered great popularity among locals and tourists since its launch, allowing people to experience the taste of black stinky tofu. The black color of the stinky tofu comes from soaking the tofu in a soup made with traditional Chinese herbs for a long time, allowing it to absorb the flavors before being deep-fried, resulting in the black-skinned stinky tofu. After frying, the stinky tofu is crispy on the outside and soft on the inside, with a unique aroma; a bite reveals the flavorful broth inside. It's paired with a sauce made from various vegetables and minced garlic, topped with special pickled vegetables, creating a distinctive flavor. In addition, the shop offers oden and other snacks, as well as unlimited free cola and soft drinks. The new product, Red Healthy Stinky Tofu, is carefully made with red yeast and Shaoxing wine, boasting a unique flavor that's hard to resist. The Bamboo Charcoal Clam Noodles, Yam Clam Noodles, and refined mini hot pot are also must-try delights. 【Food Information】 - Stinky tofu is 40 NT dollars per serving. - Oden is divided into price ranges of 10, 20, and 30 NT dollars, with a rich variety of flavors. - Bamboo Charcoal Clam Noodles and Yam Clam Noodles are 60 NT dollars.
