Liudui Hakka Rice Dishes Xu Banjia Introduction
Rice is the staple food of the Hakka people. In addition to being served as rice, it can also be made into various snacks and rice cakes. The traditional handmade Hakka rice dishes from Liu Dui include vegetable buns, oil rice, steamed sponge cakes, turtle cakes, mugwort cakes, sweet taro rice cakes, pumpkin cakes, radish rice cakes, and nine-layer cakes, all with a fragrant and chewy texture that makes it irresistible to keep eating.