Magong Brown Sugar Cake Introduction
Magong Brown Sugar Cake Tourist Factory, formerly known as Zhenyu Food, was founded by Hong Wenfu, who upholds the local spirit and cares for the community while emphasizing cultural literacy. The brand name "Magong" is a homophone of the place name "Magong," aiming to help visitors gain a deeper understanding of local culture while visiting Penghu. The entire factory serves multiple functions including display, education, and entertainment. Visitors can enjoy freshly made brown sugar cake while learning about its production and preservation process, experiencing the cake culture of Penghu in a relaxed manner.
