Malin Waterfront Restaurant Introduction
Located next to the Malin Tsui Valley Bridge in Qidu, the gentle flowing water and schools of fish combine with exquisite cuisine and the beautiful scenery of Malin Pit, allowing customers to dine leisurely. The owner uses local specialties and creativity to develop various dishes such as honey-glazed roasted pig trotters, steamed national banquet fish with tree seeds, and Nanyang-style chicken, which are loved by many food enthusiasts.