Jing Yan Hong Kong-style Creative Cuisine Introduction
Chef Master Jan, who previously worked at the five-star Grand Hyatt Hotel, prepares every dish at Jingyan fresh on the spot. Signature dishes include Kyoto Pork Ribs, Orange Sauce Pork Ribs, Spicy Pepper Chicken, Stir-Fried Seafood with XO Sauce, and Sesame Oil Chicken Fried Rice, among others. Each dish is delicious, and all sauces are personally brewed by Chef Jan, ensuring a meal that is both safe and healthy, offering great taste at affordable prices.
