Yi Xin Goat Meat Introduction
In the mountainous area of Dakeng in Xinhua District, there is a lamb farmer's family that has a tradition of "smoked supplements" every autumn and winter. "Smoked supplements" refer to the "smoked goat meat" made by curing goat meat with Chinese medicinal herbs, which is known for its blood-boosting and health-enhancing effects. Due to social changes and alterations in living conditions, the practice of "smoked supplements" in the Dakeng mountainous area has declined, and the smoking technique has gradually been forgotten. However, Yixin Lamb Shop still preserves this ancient method and serves a wide customer base. Yixin Lamb Shop offers items such as angelica goat meat, noodle goat meat, noodle mixed with goat fat, stir-fried goat meat, and goat soup, which are similar to those found in other lamb shops. However, its unique and traditional smoked lamb has created a buzz upon its launch, and word-of-mouth has led to a steady stream of diners, making "smoked goat meat" a distinctive snack in the Xinhua area.
