Yixin Goat Meat Introduction
In the mountainous area of Dakeng in the Xinhua District, the Shepherd’s Family has the custom of “smoked nourishment” every autumn and winter. “Smoked nourishment” refers to the smoked goat meat made from goats and Chinese medicinal herbs, known for its blood-boosting and health-strengthening effects. Due to social changes and the alteration of living environments, the practice of “smoked nourishment” in the Dakeng mountain area has declined, and the smoking method is gradually being lost. However, the Yi Xin Goat Meat Shop still preserves the ancient method, benefiting a wide range of customers. The Yi Xin Goat Meat Shop sells items such as angelica goat meat, noodle goat meat, noodle topped with goat oil, stir-fried goat meat, goat soup, and others, which are similar to those found in typical goat meat shops. However, the unique traditional smoked version quickly became a sensation after its launch, leading to word-of-mouth referrals and a continuous stream of diners. The “smoked goat meat” has become a must-try snack in the Xinhua area.
