Hongmao Harbor Seafood Restaurant Introduction
Since its establishment in 1989, Hongmao Harbor Seafood Restaurant has upheld a professional understanding and sensitivity towards seafood, dedicated to promoting the "Seasonal Seafood Journey." We present the essence of seafood ingredients, allowing guests to enjoy the freshest and most delicious seafood dishes of the season. This has been our steadfast goal, embodying the management philosophy of "If it's not good food, it won't be served."