Yongfu Wild Shop

Taitung Foods


"Yongfu Wild Store" is located in the beautiful Yongfu Village, Changbin Township. It was established through the collaboration of Chairman Cai and local residents. "Yongfu Wild Store" offers seasonal local wild vegetables, fruits, seafood, and dishes using Yongfu sea salt and bread for a casual lunch experience. On another note, Chairman Cai combines the cultural heritage of the Amis people by providing sea salt experiences and traditional cultural tours, allowing visitors to Changbin Township to enjoy a leisurely and immersive local trip. The semi-open space of the Wild Store is personally designed by Chairman Cai, showcasing the traditional architectural style of the Amis people. Surrounding the store are models of traditional houses, farming tools, and commonly planted traditional plants. After experiencing the traditional sea salt production, visitors can also hear the most authentic stories about Amis culture and daily life. Yongfu Wild Store offers local, natural, healthy, and delicious omakase-style meals, including "Wild Lunch" and "Wild Afternoon Tea," both of which are reservation-based, accommodating parties of 4 to 25 people. The sea salt experience is available for groups of 4 to 20 persons by reservation. In the future, the store also plans to begin planting herbs, with hopes to offer herbal tea bags, making the dining experience even more diverse and rich.

Address:5 Yongfu, Zhuhu Village, Changbin Township, Taitung County 962, Taiwan

Yongfu Wild Shop Introduction

"Yongfu Wild Store" is located in the beautiful Yongfu Village, Changbin Township. It was established through the collaboration of Chairman Cai and local residents. "Yongfu Wild Store" offers seasonal local wild vegetables, fruits, seafood, and dishes using Yongfu sea salt and bread for a casual lunch experience. On another note, Chairman Cai combines the cultural heritage of the Amis people by providing sea salt experiences and traditional cultural tours, allowing visitors to Changbin Township to enjoy a leisurely and immersive local trip. The semi-open space of the Wild Store is personally designed by Chairman Cai, showcasing the traditional architectural style of the Amis people. Surrounding the store are models of traditional houses, farming tools, and commonly planted traditional plants. After experiencing the traditional sea salt production, visitors can also hear the most authentic stories about Amis culture and daily life. Yongfu Wild Store offers local, natural, healthy, and delicious omakase-style meals, including "Wild Lunch" and "Wild Afternoon Tea," both of which are reservation-based, accommodating parties of 4 to 25 people. The sea salt experience is available for groups of 4 to 20 persons by reservation. In the future, the store also plans to begin planting herbs, with hopes to offer herbal tea bags, making the dining experience even more diverse and rich.

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