Yongfu Wild Shop

Taitung Foods


"Eternal Blessing Wild Shop" is located in the beautiful Yongfu Village of Changbin Township, established through the collaboration of Chairman Cai and local residents. The "Eternal Blessing Wild Shop" offers seasonal wild vegetables, fruits, seafood, and dishes made with Yongfu sea salt and bread for a wild lunch experience. On the other hand, Chairman Cai combines the transmission of Amis culture by offering sea salt experiences and traditional cultural guided tours, allowing friends visiting Changbin Township to enjoy a deep local journey at a relaxed pace. The semi-open wild shop space is personally designed by Chairman Cai, reflecting the traditional architectural style of the Amis people. Surrounding the wild shop, there are models of traditional houses, farming tools, and commonly grown traditional plants; after experiencing traditional sea salt production, visitors can also hear the most local stories about Amis culture and life. Eternal Blessing Wild Shop provides locally sourced, healthy and delicious menu-less cuisine, including "Wild Lunch" and "Wild Afternoon Tea," both of which require reservations for 4-25 people; the sea salt experience welcomes reservations for 4-20 participants. In the future, the wild shop plans to start growing herb crops, looking forward to launching herbal tea bags to diversify and enrich the dining offerings.

Address:No. 5, Yongfu, Zhuhu Village, Changbin Township, Taitung County 962, Taiwan

Yongfu Wild Shop Introduction

"Eternal Blessing Wild Shop" is located in the beautiful Yongfu Village of Changbin Township, established through the collaboration of Chairman Cai and local residents. The "Eternal Blessing Wild Shop" offers seasonal wild vegetables, fruits, seafood, and dishes made with Yongfu sea salt and bread for a wild lunch experience. On the other hand, Chairman Cai combines the transmission of Amis culture by offering sea salt experiences and traditional cultural guided tours, allowing friends visiting Changbin Township to enjoy a deep local journey at a relaxed pace. The semi-open wild shop space is personally designed by Chairman Cai, reflecting the traditional architectural style of the Amis people. Surrounding the wild shop, there are models of traditional houses, farming tools, and commonly grown traditional plants; after experiencing traditional sea salt production, visitors can also hear the most local stories about Amis culture and life. Eternal Blessing Wild Shop provides locally sourced, healthy and delicious menu-less cuisine, including "Wild Lunch" and "Wild Afternoon Tea," both of which require reservations for 4-25 people; the sea salt experience welcomes reservations for 4-20 participants. In the future, the wild shop plans to start growing herb crops, looking forward to launching herbal tea bags to diversify and enrich the dining offerings.

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