Ubud Rainforest Restaurant Introduction
At Ubud Rainforest Restaurant, all the furniture, decorations, and building materials are sourced from Indonesia. Many facilities were even overseen personally by Liang Zhengbin, who managed the construction on-site. It was like playing with "big building blocks" - after labeling, they were disassembled, shipped to Taiwan, and reassembled according to the markings. The dishes at Ubud Rainforest are also crafted by Liang Zhengbin himself. The hired chefs were accustomed to making heavily spiced "flavored dishes," which contradicted the boss's philosophy that "freshness is delicious, and authenticity is true skill." Therefore, the owner of Ubud Rainforest personally went to Indonesia to learn authentic cooking techniques and insists on using natural, fresh ingredients, emphasizing health appeals! It is hoped that visitors to Ubud Rainforest can relax, unwind, and enjoy unique Southeast Asian cuisine while feeling the gentle breeze, listening to the sounds of insects and birds, and appreciating the beautiful scenery of nature, all while enjoying a relaxing atmosphere that feels like being in a foreign land!
