Budai / Hǎi zhōng xiān Seafood Introduction
This restaurant collaborates with coastal fishing boats to provide freshly caught seafood of the day, offering delicious dishes that are refreshing and enjoyable in a comfortable environment, ensuring great value for money and unforgettable flavors. When you visit Budai, a quaint harbor town, you must try the fresh seafood dishes. Where to find the freshest? It’s definitely at "Hai Zhong Xian"! I highly recommend the first dish, Orange Fragrant Fresh Oysters, priced at 45 TWD. It uses freshly shucked Budai oysters dressed with a natural Japanese-style sauce, leaving a fruity aroma that lingers. Guaranteed fresh and tasty! It’s worth every penny! The second recommendation is "Oyster Vermicelli," where QQ handmade vermicelli is stir-fried with fresh Budai oysters, creating a distinct cooking method that brings out a new flavor of the oysters. This is a unique take on the oyster vermicelli dish in Budai, different from the usual ones found in the market. Stir-fried oyster vermicelli is truly delicious—if you get the chance, definitely give it a try!
