Chuanmin Fruit Cuisine Introduction
The owner, originally running a bed and breakfast, unintentionally created a renowned fruit dining brand. To this day, there are no menus or signs, yet this does not diminish its charm in attracting customers. The owner insists on using the highest quality fruits to create a great reputation for fruit dishes. The owner's wife incorporates seasonal fruits into her cooking, ingeniously combining the sweetness of the fruits with the richness of the ingredients, making for not only healthy dishes but also a unique and delightful culinary experience. The Sakura shrimp fried rice is a hometown dish of the owner’s wife, with the fragrant crispy Sakura shrimp emitting an enticing aroma, paired with the sweet pineapple, making it a dish suitable for all seasons.
