Golden Coast Restaurant Introduction
Spacious and comfortable dining space, it is a popular spot for locals and tourists alike. With a focus on both fine cuisine and health, the dishes, whether it’s the Huang Jiao crab or the Japanese-style seafood, are all about simple and refreshing flavors. The sweet-and-sour orange juice spare ribs and the taro duck made with local duck and small Kinmen taro are full of rich layers of flavors from the ingredients, making it a quality restaurant worth savoring.
