Golden Coast Restaurant Introduction
The spacious and comfortable dining space is a great place for locals and tourists to gather for meals. With the focus on both gourmet food and health, whether it’s the huadiao crab or the Japanese-style seafood, each dish delivers a simple and refreshing flavor. The sweet-and-sour orange juice ribs and the taro duck made with local farmed duck and small Kinmen taro are delicious and rich in layers of ingredients, making this a quality restaurant worth savoring.
