North Fish Live Seafood Restaurant Introduction
Founded in 2002, Beihe Restaurant is a gold medal restaurant that carries a hint of Japanese architectural style. Originally known as Yu Jia Xiang Live Fish Restaurant, it is the first restaurant in the area to feature sturgeon as a main dish. The venue is spacious and has a great atmosphere, having been selected as the site for the press conference of the Live Fish Tourism Festival organized by the Taoyuan City Government. It is also one of the demonstration restaurants among the nine live fish restaurants in Taoyuan.
