Northern Live Fish Restaurant Introduction
Established in 2002, Beihe Restaurant, a Gold Medal Award-winning establishment in 2018, features a touch of Japanese architectural style. Originally known as Yujia Township Live Fish Restaurant, it was the first restaurant in the area to use sturgeon as its main dish. The spacious venue offers a great atmosphere and has been chosen as the location for the press conference of the Live Fish Tourism Festival hosted by the Taoyuan City Government. It is also one of the demonstration restaurants among the nine live fish restaurants in Taoyuan.
