Yilan Softshell Turtle Farm Introduction
People love to eat "soft-shelled turtle," also known as "turtle" or "water fish," because it is a high-protein, low-fat nourishing food. In Yilan, there are breeding farms that specialize in raising soft-shelled turtles. Since soft-shelled turtles need to live in a warm environment, the hot springs in Jiaoxi provide an ideal temperature of around 30 degrees Celsius year-round. Therefore, the farm owner decided to use the hot springs to raise "turtles." The turtle meat is fresh and delicious, with a chewy texture, making it one of the most trusted sources of turtle meat for local restaurants. With over 30 years of professional breeding experience, the farms effectively control the growth conditions of the turtles and manage water quality in the turtle ponds, supplying healthy, pollution-free turtles without aquatic pharmaceuticals. The turtle meat is nutritious, low in calories, and rich in gelatin, making it safe for people to cook and consume! Here, the soft-shelled turtles are raised using Jiaoxi hot spring water, in a healthy and pollution-free environment.
