Yilan Soft-Shelled Turtle Farm Introduction
People love to eat "soft-shelled turtle," also known as "turtle" or "water fish," because it is a high-protein, low-fat delicacy. There are farms in Yilan that specialize in breeding soft-shelled turtles. Since these turtles require high-temperature environments to thrive, the Jiaoxi Hot Springs provide a suitable temperature of around 30 degrees Celsius year-round. The farm owners thought of using the hot spring water to rear "soft-shelled turtles." The fresh and delicious turtle meat is renowned for its firm texture and is one of the most trusted sources for turtle meat among local restaurants. With over 30 years of professional breeding experience, they control the turtles' growth conditions and effectively manage the quality of the turtle pond water, supplying only healthy, pollution-free, and drug-free live turtles. The turtle meat is nutritious, low in calories, and rich in collagen, making it safe for consumers to cook and enjoy! Here, the soft-shelled turtles are raised in the water of Jiaoxi Hot Springs in a healthy and pollution-free environment.
