Yilan Softshell Turtle Farm Introduction
People love to consume soft-shelled turtle, also known as "bao" or "water fish," because it is a high-protein, low-fat delicacy. The aquaculture farm in Yilan specializes in breeding soft-shelled turtles. Since these turtles thrive in warm environments, the Jiaoxi Hot Springs provide an ideal temperature of around 30 degrees Celsius year-round. The farm owner decided to use the hot springs to raise "bao." The turtle meat is fresh and delicious, making it one of the most trusted sources of turtle meat for local restaurants. With over 30 years of professional breeding experience, the farm carefully controls the growth conditions of the turtles and effectively manages the water quality of the turtle ponds, supplying only healthy, uncontaminated, and antibiotic-free live turtles. The turtle meat is nutritious, low in calories, and rich in gelatin, making it suitable for safe cooking and consumption! Here, the soft-shelled turtles are raised using the water from Jiaoxi Hot Springs, growing in a healthy and uncontaminated environment.
