Yilan: Doctor Duck Tourist Factory Introduction
【Evaluation Validity Period: 2025/03/19~2028/03/18】Duck jerky can be considered the most representative specialty of Yilan. However, due to a lack of corporate production and management, the only way to break through the current situation is through corporate development in line with market trends, which can help the duck industry to thrive. "Doctor Duck" inherits tradition while innovating duck meat products with technology. From packaging, design, and manufacturing processes to flavor preparation, each aspect is a masterpiece combining color, aroma, flavor, and beauty. The nutritional consideration of the ingredients is completely different from traditional duck jerky. "Doctor Duck" fundamentally changes the duck jerky by starting from the raw materials, using professionally raised meat ducks, and flavoring the duck meat through rolling massage. Therefore, "Doctor Duck" duck jerky is not only tender and juicy but also has a moderate flavor. To accommodate busy modern people, "Doctor Duck" has also vacuum-packed the necessary condiments for duck jerky, such as shredded garlic, sesame oil, vinegar, sugar, and soy sauce, mixed with the duck jerky, ensuring that consumers only need to thaw and open the vacuum packaging to enjoy it. In addition to duck jerky, there are over 30 duck products such as burdock rolls, foie gras rolls, Hakata rolls, goose liver ham, and ginger duck. The design of the "Doctor Duck" store is also unique and stands out. The interior layout is primarily divided into meat, egg, gift, and educational zones, systematically introducing consumers to "Doctor Duck" products. Notably, the educational zone is entirely non-commercial, showcasing knowledge about ducks and the CIS (Corporate Identity System) of "Doctor Duck," allowing consumers to enter the store not just for shopping but also to learn about ducks, leaving the store as knowledgeable "duck doctors." Established in 1997, founder Lin Cheng-De emphasized that aside from satisfying the picky eating habits of gourmets, it is essential to give consumers the right to "know." However, due to limited store space, there has been a long-standing desire for a comprehensive duck stage to provide more diverse services, thus establishing Taiwan's first duck jerky tourism factory. This factory is also the only one in Yilan to have received international ISO22000 and HACCP certifications for duck jerky, ensuring quality. In addition to purchasing Yilan's esteemed duck delicacies and enjoying lavish duck meat feasts, visitors can also glimpse the growth ecology of ducks and deeply understand the hard work of duck farmers, learning about the production process and the fun of DIY. It will let you appreciate that every part of the duck is valuable, along with interesting duck-related idioms such as "duck tyrant" and "duck listening to thunder." We hope you will visit Doctor Duck and become a duck expert, truly embracing the arrival of the "knowledge economy experience era." The Doctor Duck tourism factory welcomes your visit.
Doctor Duck Appearance
Dr. Duck DIY
