Hong Yu Hsing Fried Cuttlefish Ball Restaurant

Kaohsiung Attractions

宏裕行花枝丸館

Hong Yu Food Co., Ltd. was established in 1994. The owners, Lin Xi-Hong and his wife, are local residents of Penghu. In order to promote authentic Penghu cuisine, the couple decided to join forces and come to Taiwan to strive for success 25 years ago, choosing Kaohsiung, a harbor city, to settle down. They started selling Penghu squid balls at a small stall in the Cathay Market in Gushan District. Through continuous efforts, they successfully built the Hong Yu brand. In recent years, due to saturated production capacity and limited space, they planned and invested in the construction of a high-standard food factory that incorporates modern production processes while complying with various food safety regulations five years ago. They also established Taiwan's first squid ball tourist factory that combines production and the tourism industry, utilizing systematic factory management and modern German-imported equipment for production. The tourist factory features an ocean theme, and stepping through the entrance feels like entering a marine world, where visitors can also view the squid ball production process. There are DIY educational activities for parents and children, such as preparing ready-to-eat food and handicrafts, promoting environmental and marine educational knowledge and constructions. Additionally, the factory grounds retain a large amount of green planting, landscape maintenance, and wastewater recycling, fully implementing the concept of "learning through play." They warmly welcome everyone to visit the Hong Yu Squid Ball Museum!

Address：No. 240, Xinsheng Road, Qianzhen District, Kaohsiung City 806, Taiwan

Hong Yu Hsing Fried Cuttlefish Ball Restaurant Introduction

In addition to having the first automated squid ball production line in Taiwan, it also features a specialty snack area, a Penghu-style seafood market, a multimedia interactive play area for parents and children, a DIY classroom for parent-child handcrafting, and an industry knowledge zone. Visitors can not only enjoy delicious and sweet squid balls but also learn about the complete production process and the insistence on quality ingredients. Additionally, you can gain rich marine education knowledge, making it a comprehensive experience of eating, drinking, playing, and enjoying. With a systematic factory management complemented by modern machinery and equipment, it is certified as an ISO 22000 and HACCP food safety factory, producing high-quality products that meet food hygiene and safety standards. We welcome all adults and children to visit the Squid Ball Museum for an interesting and educational marine knowledge experience, and enjoy a delightful feast of knowledge with the giant squid ball.

Tourist Factories

Hong Yu Hsing Fried Cuttlefish Ball Restaurant Travel Information

Address：No. 240, Xinsheng Road, Qianzhen District, Kaohsiung City 806, Taiwan

Transportation Methods：Take the exit 3 of "Qianzhen Senior High School Station" → Bus: Take "Red 9A" to "Xinxing Intersection Station" → Walk: About 8 minutes to reach the main building.

Tickets：Full ticket: NT$100 (can be fully offset for consumption) Half ticket: NT$50 (can be fully offset for consumption) Cooked food DIY: NT$380/1 person Art DIY: NT$260 (requires 7 days advance reservation)

Remarks：*Customers purchasing products at the store and diners at the Deep Sea Burger restaurant do not need to buy tickets.

Other Nearby Attractions： Kaohsiung Fishermen's Culture Museum 、 Zhenfang Mullet Roe Experience Factory 、 Qianzhen Fishing Port 、 Qianzhen Ferry Station 、 SKM Park 、 Kaohsiung Light Rail 、 Fengshan Creek Qianzhen River Bicycle Route 、 Star of Qianzhen 、 Uni-President Dream Mall 、 Kaohsiung Astronomical Education Museum